Our New Zealand Wines

Between ocean and mountains, New Zealand offers a unique terroir where freshness, aromatic purity and balance come together in every glass. Here, Marlborough Sauvignon Blanc captivates with its vibrant aromas of tropical fruits and citrus. Central Otago or Martinborough Pinot Noir charms with its finesse, silky tannins and beautiful length. Not to mention the elegant Chardonnays from Hawke's Bay or Waiheke, rich in nuance.

Whether you're looking for a New Zealand white wine for aperitifs, a New Zealand red wine to accompany a meal, or simply want to discover the best estates, our selection is here to guide you.

New Zealand's Major Wine Regions

• Marlborough (South Island): World capital of Sauvignon Blanc, with intense, fresh and aromatic wines.
• Central Otago (South Island): Pinot Noir reigns supreme here, with remarkable structure and elegance, linked to the continental climate and high altitude.
• Martinborough (North Island): Delicate and complex Pinot Noir, internationally recognized. It flourishes under a cool climate and on gravelly soils.
• Hawke's Bay (North Island): Elegant Chardonnay and structured red wines (Merlot, Syrah), benefiting from a warm climate and varied terroirs.
• Waiheke Island: Premium Syrah and Chardonnay, influenced by the maritime climate and volcanic and clay soils.
  

Our Favorites Selection

🥂 Tai Tira Sauvignon Blanc: Marlborough freshness and vivacity at an unbeatable price.
🍋 Catalina Sounds Sauvignon Blanc: lemongrass, citrus peel, passion fruit... the perfect Sauvy B for summer! A bestseller at Vinodelice.
🍇 Nanny Goat Pinot Noir: Concentration and elegance from Central Otago.
🌊 Burn Cottage Moonlight Race Pinot Noir: Deep, structured, worth cellaring.

Why Choose a New Zealand Wine?

A unique style: perfect balance between freshness, fruit and minerality.
Exceptional diversity: vibrant and aromatic white wines, elegant and structured reds.
Preserved terroirs: sustainable and environmentally respectful viticulture.

FAQ – New Zealand Wines

What are New Zealand's main grape varieties?

New Zealand is best known for its brilliant Marlborough Sauvignon Blanc and elegant Pinot Noir from Central Otago, Martinborough and Marlborough. You'll also find beautiful Chardonnays and, more discreetly, Syrah, Riesling or Pinot Gris.

Which New Zealand white wine should I choose?

Marlborough Sauvignon Blanc is a safe bet, lively and aromatic. It works wonders with seafood, oysters, sushi, or fresh goat cheese. For more roundness, opt for a Chardonnay from Hawke's Bay or Central Otago.

Which New Zealand red wine should I favor?

New Zealand Pinot Noir offers elegance and complexity, perfect to accompany roasted meat or poultry. The regions of Central Otago and Martinborough are particularly prized.

Where can I buy New Zealand wine?

At Vinodelice, we offer a rigorously selected collection of New Zealand red and white wines, available with fast delivery.