Stellenbosch is arguably the most prestigious wine region in South Africa. Located in the coastal region of the Western Cape, east of Cape Town, it enjoys a Mediterranean climate tempered by sea breezes and sheltered by the surrounding mountains. Its varied terroir of granite, schist and sandy soils makes it possible to produce both powerful reds and elegant whites.
While Cabernet Sauvignon and Bordeaux blends (with Merlot, Cabernet Franc and Petit Verdot) built its reputation, Stellenbosch is also known for its refined Chenin Blanc, distinguished Chardonnay and expressive Syrah. Home to many iconic estates, the appellation remains a showcase of South African craft.