DESCRIPTION
History and terroir
The Tardieu-Laurent Saint-Joseph Blanc Vieilles Vignes 2021 tells the story of a challenging… but magnificent vintage. Historic frost in spring, renewed vigor in summer, beautiful late season: 2021 gave birth to a fresh, vibrant white wine, very “Northern Rhône”. The old vines of Marsanne (85%) and Roussanne (15%) come from emblematic hillsides (Les Oliviers, La Ribaudy, La Roue, Rochecourbe) where the depth of the granite gives the wines a natural tension and an unadorned elegance.
Winemaking
At Tardieu-Laurent, they work with the precision of a goldsmith. This Saint-Joseph Vieilles Vignes is aged 12 months in a combination of new barrels and barriques that have already been used once or twice. A combination that provides texture and depth. No fining, barely perceptible filtration: the idea is to let the fruit, the vintage, and the house style speak for themselves. 2021 thus yields a luminous, perfectly chiseled white wine.
Tasting and Pairings
The Saint-Joseph Blanc 2021 unveils an irresistible nose: Williams pear, white almond, mirabelle plum, with a touch of vanilla and orange blossom that gives it an incredible charm. The palate is ample, smooth, almost satiny, but carried by a freshness that lengthens everything. A gastronomic white wine, ideal with seared scallops, pan-fried foie gras, roasted poultry, a creamy risotto, or quite simply a well-aged soft cheese.
REGION
Rhône
France
A historic cradle of French winemaking, the Rhône stretches from Lyon to Provence and is home to over 5,000 estates. In the north, steep slopes produce Syrah of rare intensity (Côte Rôtie, Hermitage) and exceptional whites such as Condrieu, made from Viognier. Further south, the diversity of terroirs (rounded pebbles, sand, slopes) gives powerful, generous reds (Châteauneuf du Pape, Gigondas) based on Grenache, Mourvèdre and Syrah. A great place for gastronomy, the region offers endless unforgettable food and wine pairings.