Bas Armagnac Baron Gaston Legrand 1991
Price: 95,83€
Livraison offerte en France (1ère commande ou dès 150€)
Livraison gratuite sur votre première commande, sinon offerte à partir de 150€ en France.
Price: 95,83€
The Story
At the heart of Bas-Armagnac, Maison Baron Gaston Legrand, founded in Lannepax over a century ago, perpetuates the art of vintage eaux-de-vie. This 1991 vintage perfectly embodies the elegance of the Gascon terroir: a spirit patiently aged in oak barrels for several decades, where time has chiseled every nuance. Today, the Lhéraud family watches over this living heritage, a symbol of rare and timeless expertise.
The Vinification
Distilled at low proof according to the traditional method, this Bas Armagnac has aged slowly in Gascon oak barrels, promoting gentle micro-oxygenation. The sandy-clay soils rich in iron oxides confer upon the 1991 vintage its harmonious structure and aromatic depth, where candied fruits and spices subtly blend with the wood.
The Tasting
The Bas Armagnac Baron Gaston Legrand 1991 offers a structured and generous palate, with a subtle balance between power and roundness. The nose reveals notes of vanilla, apricot, and prune, enhanced by woody and citrus touches. The finish is long and refined, with delicate tannins that prolong the pleasure of tasting.
France
Gascony, a historic area of southwest France spanning the Gers, the Landes and Lot et Garonne, is the birthplace of Armagnac, the oldest brandy in France. This exceptional spirit, made since the 14th century, embodies the soul and tradition of a region with strong character.
Armagnac comes from three distinct appellation areas: Bas Armagnac, seen as the finest, with its sandy clay soils (sables fauves) that bring finesse and elegance; Ténarèze, whose clay and limestone soils produce powerful, structured armagnacs; and Haut Armagnac, with harder clay and limestone soils. These three terroirs sit on the Lannemezan alluvial fan, made of sand, clay and pebbles from the erosion of the Pyrenees, creating ideal conditions for exceptional brandies.
Traditionally distilled in a continuous still at low strength and aged for a long time in Gascon or Limousin oak casks, Armagnac develops a deep, harmonious aromatic range: plum, prune, candied fruit, walnut, vanilla, honey, sweet spice, tobacco and noble rancio. A land of character and authenticity, Gascony carries on an ancestral craft, producing expressive, elegant and nuanced armagnacs, true witnesses of time and Gascon tradition.
Nicolas - Local Nose
By the smell, it's straightforward: vanilla, ripe apricot, and a super gourmand little prune side. Simple and pleasant, it immediately makes you want to taste it.
L'abus d'alcool es dangereux pour la santé, sachez consommer avec modération