cépage syrah shiraz

Syrah Shiraz Wine

40 products

Ah, Shiraz. This deep-purple grape variety captivates with aromas of pepper, blackcurrant, cherry, liquorice, and nutmeg. Found as Syrah in Italy and France, it thrives as Shiraz in Australia, California, and Chile. Perfect for cellar enthusiasts, Shiraz ages beautifully and offers intense, spellbinding flavors solo or blends that are lighter and fruitier. Multilingual and versatile, Shiraz boasts an impressive pedigree.

    40 products
    Até Shiraz 2021
    Até Shiraz 2021

    South Australia, Australia

    Sale
    Domaine Les Evigneaux, Rasteau 2019

    Rasteau AOC Rhône, France

    Sale
    Bruno Shiraz 2021
    Bruno Shiraz 2021

    Barossa Valley, Australia

    Sale
    Rockbare Mclaren Vale Shiraz
    Rockbare McLaren Vale Shiraz 2020

    McLaren Vale, Australia

    Sale
    Tar & Roses The Rose Shiraz 2019

    Heathcote Victoria, Australia

    Sale
    Lavau, Châteauneuf-du-Pape 2018

    Châteauneuf-du-Pape AOC Rhône, France

    Sale
    Hewitson 'The Mad Hatter' Shiraz 2021

    Barossa Valley South Australia, Australia

    Sale
    Mas de Lavail, Initiale 2016

    Maury Sec AOC Languedoc-Roussillon, France

    Sale
    Mas de Lavail, Initiale 2018 MAGNUM

    Maury Sec AOC Languedoc-Roussillon, France

    Sale
    Tour de France Mix-box (3 bottles)
    Sale
    3 bouteilles de Shiraz d'Australie
    3 bouteilles de Shiraz
    Australian Shiraz Collection Mix-box
    Sale
    Hewitson, 'Monopole Mother Wine' Shiraz 2020

    Barossa Valley South Australia, Australia

    Sale
    Château Maucoil, Châteauneuf-du-Pape, Esprit 2013 MAGNUM

    Châteauneuf-du-Pape AOC Rhône, France

    Sale
    Hewitson, 'Monopole Mother Wine' Shiraz 2018 - MAGNUM

    Barossa Valley South Australia, Australia

    Syrah Shiraz Wine

    The Syrah grape, known as Shiraz in Australia, embodies a fascinating duality in the world of wine, illustrating both geographical diversity and unique stylistic interpretations. Originally cultivated in the Northern Rhône of France, it has spread over the centuries to become the cornerstone of red wines in regions as varied as Australia, South Africa, the United States, and even Lebanon.

    1. Syrah from the Rhône or Australian Shiraz: Origins and Philosophies

    In the Northern Rhône, this grape is primarily grown in renowned appellations such as Côte-Rôtie, Hermitage, and Cornas. It is distinguished by its elegant character, aromas of black fruits, pepper, and violets, as well as its firm yet refined structure. Wines from this region are often described as expressive of the terroir and capable of aging gracefully.

    In contrast, in Australia, particularly in the Barossa Valley, this variety is known as Shiraz. Australian red wines are often bolder, with riper fruit, intense spices, and a more generous mouthfeel. This difference in style can be attributed to the warmer climatic conditions, which favor fuller ripening of the grapes and increased concentration of flavors.

    Despite these stylistic divergences, both versions share a common origin and an ability to distinctly reflect their respective terroirs, making them two highly appreciated expressions of the same grape variety.

    1. Syrah / Shiraz as a Single Varietal or in Blends: The Richness of Combinations

    The grape stands out for its remarkable ability to shine both as a single varietal and in blends with other varieties, offering a diversity of styles and flavors.

    Among the most iconic blends, the GSM (Grenache Shiraz Mourvèdre) stands out. This blend is popular in Australia and the Southern Rhône, combining the robustness of Shiraz with the fruity sweetness of Grenache and the tannic structure of Mourvèdre. This mix creates complex wines that balance power and elegance, captivating palates worldwide.

    In the Northern Rhône, a centuries-old tradition involves adding a small amount of Viognier to this grape to produce Côte-Rôtie wines. This practice brings a subtle aromatic complexity and a velvety texture to the wine, enriching its sensory profile while preserving the distinctive expression of Syrah.

    Internationally, producers are exploring captivating blends that push traditional boundaries. For example, in Sicily, combining with Nero d'Avola creates rich and opulent wines, while in South Africa, Cinsault brings freshness and finesse. In Argentina, association with Malbec adds additional depth to red wines, while in various emerging regions, experimentation with indigenous grapes like Merlot and Cabernet Sauvignon produces intriguing results that reflect both local identity and the global versatility of this grape.

    These blends testify to the grape's ability to harmoniously meld with other varieties, revealing an infinite palette of gustatory and stylistic possibilities. Whether in ancient traditions or contemporary experiments, this versatile grape continues to enrich the wine world with its diversity and its ability to captivate enthusiasts with its complexity.

    Whether you prefer a bold Australian Shiraz or a refined Northern Rhône version, or if you explore the numerous blending possibilities, this grape offers an infinite palette of flavors and sensory experiences, enriching the wine world with its distinct and inimitable presence.

    For more information, check out our list of grape varieties!